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Glutinous rice cakes (75%): tapioca syrup, sugar, 10% glutinous rice, modified starch, *trehalose, 1,1% cocoa powder, palm oil, emulsifier (E471), flavour, salt, potato starch, preservative (E202). Filling (25%): palm oil, sugar, 16% cocoa powder, SOYbean powder, 1,1% cocoa butter, emulsifiers (E322 (SOY), E471), flavour, salt. *trehalose is a source of glucose. May contain PEANUTS, MILK, ALMONDS, WALNUTS and SESAME.
| Brand | ROYAL FAMILY |
| Ingredient | Quantity |
|---|---|
| Calories | 406.0 |
| Fat | 13.0 |
| Saturated fats | 5.3 |
| Carbohydrates | 72.0 |
| Sugars | 35.0 |
| Proteins | 2.2 |
| Salt | 0.03 |